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Country Park Foods has been producing a range of sausage
for over 50 years and as a result has established itself
as a quality producer of volume Individually Quick
Frozen and Fresh Sausage. The sausage range has a core
of traditional sausage recipes that have established
themselves in the food service sector and, building
on this base, has continually developed new products
and variations both complementary and seasonal.
The range is available in various sizes from
cocktail sausage to jumbo sausage, and in various
pack sizes
in plain, retail or own label packaging.
Only quality ingredients meeting high specification
standards are used in the production of our sausage
range. Production is carried out on modern plant
in an accredited factory to systems and procedures
monitored by a highly qualified Quality Assurance
and Technical Management Team.
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