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Established in 1950 by Trevor Newsholme, the company has grown to become a significant
producer of Sausage and Cooked Meats in the UK whilst, uniquely, still remaining
a family owned business committed to providing traditional values of quality
and service that gives added value to its customer’s portfolios.
Operating from its modern 50,000 sq ft site the company
has built a distribution network that supplies a variety
of products throughout the UK and Europe. The company boasts
a transport fleet of refrigerated, twin temperate moving
bulkhead vehicles giving maximum flexibility to fulfil customer
needs.
The company has invested heavily over the last ten years
in premises, plant and equipment, transport and more latterly
in its management and workforce, and has consequently developed
a production capability that not only professes Efsis Higher
Level accreditation but consistently meets customers service
and audit requirements regarding specifications in the sectors
of food service, wholesale and retail.
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